Easy Smoked Salmon and Cream Cheese Protein Wrap
If you’re looking for a meal that’s as satisfying as it is simple, you’ve just found your new favorite. This Smoked Salmon & Cream Cheese Protein Wrap is a delightful combination of creamy mild cheese, fresh cucumber, and savory smoked salmon, all wrapped up in a soft, protein-packed tortilla. Whether you’re short on time, aiming to eat healthier, or just in the mood for something delicious, this wrap checks all the boxes.
Imagine this: It’s lunchtime, and you need something quick, but you also want something that’s going to fuel your day and keep you feeling good. That’s where this wrap comes in. In just 5 minutes, you’ll have a meal that’s not only incredibly tasty but also packed with nutrients to keep you going strong. Plus, it’s so versatile—you can easily swap out ingredients to match your taste or dietary preferences.
What’s more, this wrap is perfect for those days when you need a meal that’s portable and mess-free. Whether you’re packing it for work, enjoying it at home, or even taking it on a picnic, this wrap is as convenient as it gets. With its balanced flavors and textures, it’s a satisfying option that won’t leave you feeling weighed down.
So, if you’re ready for a lunch that’s both nourishing and delicious, give this Smoked Salmon & Cream Cheese Protein Wrap a try. You’ll love how easy it is to make—and how much flavor is packed into every bite!
Why You’ll Love This Recipe
Quick & Easy: This wrap comes together in just 5 minutes with simple ingredients, making it perfect for busy days.
High-Protein: With up to 35g of protein per serving, it’s a great option for staying full and fueled.
Flavorful & Fresh: The combination of smoked salmon, cucumbers, and everything bagel seasoning gives you a burst of fresh and savory flavors in every bite. It's a fun twist on your favorite bagel order.
Low-Calorie: Enjoy a filling meal without the extra calories, whether you choose the lavash or Egglife wrap.
Ingredients
1 lavash wrap or Egglife Everything but the Bagel Wrap (or any protein tortilla of your choice!)
1 tbsp light cream cheese
2 tbsp fat-free or low-fat cottage cheese
1 Persian cucumber
2 oz smoked salmon (I love the Everything but the Bagel Salmon from Trader Joe’s, but you can use whatever's at your local grocery store)
Everything bagel seasoning
Dill pickle seasoning
1 tbsp sliced Kalamata olives (or 2-3 Kalamata olives, sliced)
Juice of 1/2 lemon
Instructions
Mix the Cheeses: In a small bowl, combine the cottage cheese and cream cheese with the seasonings and lemon juice. Blend until smooth and creamy.
Prepare the Cucumber: Peel and slice your cucumber thin and flat, so it fits perfectly into the wrap.
Warm the Wrap: If you’re using a lavash wrap, warm it slightly to make it more pliable. If you’re using an Egglife wrap, lay it out flat, no warming needed! Lay the wrap flat on a cutting board.
Assemble the Wrap: Smear the cream cheese mixture onto the wrap, then layer on the smoked salmon, thin slices of cucumber, and olives. Sprinkle with a bit more seasoning if you like.
Wrap & Enjoy: Fold or roll up your wrap, and you’re ready to dig in!
Nutritional Information
Lavash Wrap Version: 260 calories | 17g carbohydrates | 35g protein | 11g fat
Egglife Wrap Version: 200 calories | 6g carbohydrates | 34g protein | 9g fat
This Smoked Salmon & Cream Cheese Protein Wrap is perfect for a quick lunch or a post-workout meal. You’ll love the combination of creamy cheese, crisp cucumber, and savory smoked salmon and, because it’s packed with protein, it’ll keep you energized throughout the day. Plus, with such a simple recipe, you’ll find yourself making this one on repeat!
FAQs
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Absolutely! You can use any protein-rich tortilla or wrap you prefer. Whole wheat, low-carb, or gluten-free options work well too. Just keep in mind that the nutritional information may vary based on your choice.
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No worries! You can substitute it with a mix of sesame seeds, poppy seeds, dried garlic, dried onion, and a pinch of sea salt. Or, just use your favorite seasoning blend. You can also switch up the flavor of cream cheese, using herb cream cheese, scallion cream cheese, or any of your other favorite flavors.
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Yes, you can prepare the wrap a few hours in advance. Just store it in an airtight container in the fridge. You could also prepare a serving platter of salmon roll ups as make-ahead appetizers for any kind of get-together.
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Think about your favorite bagel toppings! Slices of red onion or avocado, a sprinkling of fresh dill or other fresh herbs, a little lemon zest, some baby spinach leaves, tomato, and more, would all taste amazing in this salmon wrap.
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If you’re not a fan of smoked salmon, you can substitute it with cooked chicken breast, turkey slices, or even tuna. The wrap will still be delicious and packed with protein.
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To make this wrap dairy-free, simply swap out the cream cheese and cottage cheese for dairy-free alternatives. There are plenty of plant-based options available that will work just as well.
Final Thoughts
This Smoked Salmon & Cream Cheese Protein Wrap is a true winner when it comes to quick and delicious meals. It makes healthy eating easy! Whether you're on the go, looking for a light lunch, or needing a post-workout boost, this wrap has you covered. The combination of fresh ingredients, high protein content, and the ease of preparation makes it a go-to recipe you'll love to keep in your rotation. Give it a try, and don't be surprised if it becomes a staple in your meal plan!
Easy Smoked Salmon and Cream Cheese Protein Wrap
Ingredients
- 1 lavash wrap or Egglife Everything but the Bagel Wrap (or any protein tortilla of your choice!)
- 1 tbsp light cream cheese
- 2 tbsp fat-free or low-fat cottage cheese
- 1 Persian cucumber
- 2 oz smoked salmon (I love the Everything but the Bagel Salmon from Trader Joe’s, but you can use whatever's at your local grocery store)
- Everything bagel seasoning
- Dill pickle seasoning
- 1 tbsp sliced Kalamata olives (or 2-3 Kalamata olives, sliced)
- Juice of 1/2 lemon
Instructions
- Mix the Cheeses: In a small bowl, combine the cottage cheese and cream cheese with the seasonings and lemon juice. Blend until smooth and creamy.
- Prepare the Cucumber: Peel and slice your cucumber thin and flat, so it fits perfectly into the wrap.
- Warm the Wrap: If you’re using a lavash wrap, warm it slightly to make it more pliable. If you’re using an Egglife wrap, lay it out flat, no warming needed! Lay the wrap flat on a cutting board.
- Assemble the Wrap: Smear the cream cheese mixture onto the wrap, then layer on the smoked salmon, thin slices of cucumber, and olives. Sprinkle with a bit more seasoning if you like.
- Wrap & Enjoy: Fold or roll up your wrap, and you’re ready to dig in!
Nutrition Facts
Calories
260Fat
11 gCarbs
17 gProtein
35 g