Easy Cheese and Everything Bagel-Stuffed Mini Peppers Recipe
Makes: 4 Servings
Per Serving: 4g Protein | 70 Cal
Are you on the lookout for a quick and healthy snack that’s as tasty as it is easy to make? Whether you need a midday pick-me-up, an easy appetizer, a game day snack, or a light lunch option (you could serve them alongside a side salad!), these stuffed sweet mini peppers are perfect! These colorful little bites are packed with flavor, combining the creaminess of feta and cheddar with the crunch of fresh bell peppers and a hint of spice from the chili crunch.
Finding snacks that are both healthy and delicious can be a real challenge. I don't know about you, but it can be all too easy to be tempted to reach for convenient options that may not be the best, health-wise. That’s where these stuffed mini peppers come in! They are not only incredibly easy to make but also packed with nutrients. Mini peppers are a fantastic source of vitamins A and C. The addition of everything bagel seasoning and chili crunch elevates these little bites, making them a snack that you’ll want to make over and over again.
Let’s dive into this tasty recipe that’s sure to become a staple in your savory snack rotation!
Why You'll Love This Recipe
Quick and Easy: You can whip these up in no time, making them perfect for busy days—or last-minute guests.
Healthy: With fat-free feta cheese and light Laughing Cow cheddar cheese wedges, this recipe keeps things light.
Flavorful: The combination of everything bagel seasoning and chili crunch adds a delightful kick to every bite.
Versatile: Great as a snack, appetizer, or a light meal. You can even use different kinds of cheese or change the flavor profile.
Here’s What You Need to Make These Mini Stuffed Peppers
These stuffed mini peppers only require a few simple ingredients:
Mini bell peppers: These colorful little peppers are the star of the show, providing a sweet and crunchy base.
Fat-Free feta cheese: Adds a tangy and creamy texture without a ton of extra calories.
Laughing Cow cheese: Creamy and cheesy, these wedges blend perfectly with the feta.
Everything bagel seasoning: A sprinkle of this seasoning adds a burst of everything bagel flavor with every bite.
Chili crunch: Adds a touch of heat and crunch, making these peppers irresistible.
Ingredients
1/2 lb mini sweet peppers
1/4 cup fat-free feta cheese
2 light laughing cow cheddar cheese wedges
everything bagel seasoning, to taste
1/2 tsp chili crunch, oil drained
Optional: green onions or fresh herbs like parsley or cilantro for garnish
Instructions
Prepare the Peppers: Start by slicing your mini peppers in half lengthwise and removing any seeds. Lay them out on a serving platter or sheet pan.
Mix the Cheese: In a small bowl, mix the fat-free feta cheese with the light Laughing Cow cheddar cheese wedges.
Warm the Cheese Mixture Slightly and Mix: Pop the bowl with the cheese mixture into the microwave for about 30 seconds to soften the cheese. Add the everything bagel seasoning and chili crunch and mix again until well combined.
Stuff the Peppers: Using a spoon, fill the pepper halves with some of the cheese mixture.
Serve and Enjoy: Your stuffed mini peppers are ready to eat! Serve them immediately and enjoy the burst of flavors in every bite. Garnish with a sprinkle of herbs or green onions if you'd like to add a pop of color.
FAQs
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Absolutely! Feel free to experiment with different kinds of cheese. Goat cheese, ricotta, softened cream cheese, or any spreadable creamy cheese would also work wonderfully in this recipe.
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Can't find everything bagel seasoning at your local grocery store? Use some garlic powder, sesame seeds, onion powder, poppy seeds, salt, and black pepper to add that everything bagel flavor.
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If you don’t have chili crunch, you can use a dash of hot sauce or a sprinkle of red pepper flakes for some heat.
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Yes, you can prepare the peppers and the cheese mixture ahead of time. Assemble them just before serving for the best texture. If you need to assemble ahead of time, cover the platter with aluminum foil or plastic wrap and place them in the fridge to keep them fresh.
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If you have any leftovers, place the stuffed mini peppers in an airtight container. You can layer them with parchment paper in between to prevent them from sticking together if you’d like. Store in the refrigerator for up to 3 days. If you’d like, you can heat them in the microwave for about 20-30 seconds to take the chill off of them before eating, but they’re also great served cold.
These healthy stuffed mini peppers are bound to become a favorite in your household. They’re not only delicious and easy to make, they’re also the perfect appetizer for your next party! They offer a nutritious option for any time of day. Give them a try and let me know how you like them!
Easy Cheese and Everything Bagel-Stuffed Mini Peppers Recipe
Ingredients
- 1/2 lb mini sweet peppers
- 1/4 cup fat-free feta cheese
- 2 light laughing cow cheddar cheese wedges
- everything bagel seasoning, to taste
- 1/2 tsp chili crunch, oil drained
- Optional: green onions or fresh herbs like parsley or cilantro for garnish
Instructions
- Prepare the Peppers: Start by slicing your mini peppers in half lengthwise and removing any seeds. Lay them out on a serving platter or sheet pan.
- Mix the Cheese: Mix the fat-free feta cheese with the light Laughing Cow cheddar cheese wedges in a small bowl.
- Warm the Cheese Mixture Slightly and Mix: Pop the bowl with the cheese mixture into the microwave for about 30 seconds to soften the cheese. Add the everything bagel seasoning and chili crunch and mix again until well combined.
- Stuff the Peppers: Using a spoon, fill the pepper halves with some of the cheese mixture.
- Serve and Enjoy: Your stuffed mini peppers are ready to eat! Serve them immediately and enjoy the burst of flavors in every bite. Garnish with a sprinkle of herbs or green onions if you'd like to add a pop of color.
Nutrition Facts
Calories
70Fat
4 gCarbs
6 gProtein
4 g